tofu bowl with runny egg and sweet chili sauce

A really good healthy easy to make recipe for those chronically ill folks like me:)



Here’s a recipe that just came to me as I was cooking the different parts of it. It was one of those meals that I kind of knew what I was going to make ahead of time, but wasn’t quite clear on the process. I knew that I needed to put a sunny side up egg on top because my son had seen a picture of such a recipe with beef and pointed out how yummy that looked. Coincidentally, he happened to be very hungry at that moment. I knew that I wasn’t going to cook meat and so the only option left was tofu.

Because I’m not functional until close to the time that I pick up my children every day, I’ve learned that it’s important to plan my meals ahead. If tofu is on the menu, I need to allow an extra hour for drying time. So I…

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4 thoughts on “tofu bowl with runny egg and sweet chili sauce

  1. I must say that sounds amazing! I’ve never been brave enough to try tofu, but because of this post I just might have to look into it deeper. I’m always itching to try new stuff, when budget allows of course lol


      • Thanks if only recipes were that simple. I tried making a cake from scratch a few years ago using just whole wheat flour. Well, come to find out math was off on measuring so I had to use half whole wheat and half regular flour. Somehow after I made it, my wife loved it. Sadly, neither of us could ever figure out where I found the recipe from or make it again. The repeat attempt was horrible so we stopped looking lol

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